You’ve arrived! After hours of traveling and settling in on your Mast Charters yacht, you’ll definitely be ready to eat. But what should you expect when hunger strikes? Whether you’re looking for something quick and light or a full traditional Bahamian meal, you’re sure to find something you’ll love. Bahamian cuisine has a lot to offer, including unique ingredients that are local to the region, lots of fresh seafood and fruit, and even some influence from the American South including different spices and grits. Of course, each island’s cuisine will vary, with influences from around the world. Here are a few must-haves when you start getting hungry on land:
- Rock Lobster — Fresh seafood is super prominent in Bahamian cuisine! Rock lobsters, which are normally found in warmer waters, sometimes go by “crayfish” and don’t have any claws as opposed to their Maine Lobster counterparts. Rock lobster is usually served broiled or the meat is used in salads and bowls. Other popular seafood includes snapper, shrimp, and conch.
- Conch — Conch, which is essentially a large mollusk or snail, is the national dish of the Bahamas and you’re sure to find it everywhere. According to Carnival, some of the most popular variations are served as conch fritters, cracked conch, or even ceviche-style conch salad.
- Johnnycakes — Bring on the carbs! A johnnycake is a cornmeal flatbread, baked in a cast iron pan. Originally known as an American food staple, johnnycakes made their way to different regions of the world, including the Bahamas where it is now a part of the traditional cuisine. You’ll most likely see them offered with coffee or tea, but don’t miss out on this flavorful cornbread throughout your day at any restaurant, shop, or bakery.
- Peas n’ rice — One thing you are sure not to miss at any Bahamian restaurant is peas n’ rice. Prepared with pigeon peas, white rice, tomatoes, onions, and usually pork or bacon, peas n’ rice is typically a side dish for any traditional meal, including seafood, meats, or salads. If you’re looking for a traditional meal, peas n’ rice will definitely make an appearance.
- Switcha — Time for a refresher! Days on the water and participating in all the activities the islands have to offer can leave you parched. Don’t fret — locals and tourists alike pick up some switcha, a citrusy drink made from fresh lemons and key limes! If you’re looking to add some extras in, popular variations include grapefruit, ginger, and even rum! We’ll cheers to that.
- Rum Cake — We can’t forget dessert! When in the Bahamas, you’ll probably notice that rum is an ingredient that is valued and included in more than just adult beverages. Rum cake is a deliciously rich dessert, though Bahama goers and locals alike will indulge at all hours of the day!
The options are endless when exploring the islands of the Bahamas! Whether you’re in Exumas, Abacos, or the British Virgin Islands, our team of experts and loyalists will point you in the right direction for some of the best eats in the area. Hungry yet?
Book your epic and delicious getaway with Mast Charters today: https://mastcharters.com/booking/
